Low-Calorie Pizza Rolls

Step 1: Mix the dry dough ingredients

Step 2: Add the yogurt and knead until a uniform dough is obtained

Step 3: Cover to rise for an hour - an hour and a half

Step 4: Divide the dough in half, and roll each one to the size of an A4 page

Step 5: Put about half of the amount of sauce and half of the cheeses on each sheet of dough

Step 6: Roll into a roll from the short direction so that the roll comes out short and with lots of rolls

Step 7: Using dental floss, cut each roll into 12 pieces

Step 8: Transfer to a mold to rise for an hour - an hour and a half

Step 9: Heat the oven to 180 degrees turbo

Step 10: Bake for 12 minutes

Step 11: Bon Appétit!